Hi friends, Today I’m sharing some simple beauty tips using our kitchen ingredients. So you could give a try without guilt about side effects, since all are natural ingredients. Tips for dry skin: Want a natural cleanser? Opt for raw low fat milk. Yes that’s right. Wash your face. Gently dip a cotton pad or […]
Month: April 2019
Prawns Gravy/Prawn Masala
This prawns gravy is so simple yet delicious with the flavor of prawns and Indian spice flavor. Usually prawns cook very quickly, so it can be made in very short span of time. The only difficulty and time consuming process is the cleaning of prawns. Once started to prepare it can be made quickly. And […]
Watermelon Popsicle
Today I’m sharing a very easy summer treat that is watermelon popsicle. This recipe require only 5 minutes to prepare. Just blend the watermelons, strain it and freeze. Since the summer has already arrived in India, we elders as well as kids are looking for something chill for a day. Also watermelon season has started. […]
Mango pachadi
Mango pachadi /manga pachadi in Tamil is a festive recipe that we make on the special day that is for Tamil New year. The traditional way of making manga pachadi includes five flavours in single recipe. The five flavours include: Sweetness from jaggery (inipu) Bitterness from neem flowers (kasapu) Tanginess from raw mango ( pulipu) […]
Aloo cheese paratha
Paratha’s are staple food in northern India. They have paratha’s foot breakfast and even dinner. The most common one among paratha’s are Aloo paratha which I have posted earlier. This cheese stuffed Aloo paratha is adapted version of it. But tasted great with flavour of Cheese. I just pan fried the paratha’s. I don’t recommend […]
Sarkarai Pongal/Sweet pongal for special occasion
Today I’m going to share a traditional recipe that is specially made on festival days that is sarkarai Pongal. There are many different ways to prepare it. I have followed the temple style sarkarai Pongal. Sweet Pongal is nothing but Pongal that is sweetned with jaggery and tempered in ghee with cashew and nuts. Some […]
Egg Hakka noodles
Noodles is an all- time favourite recipe in my house,whether could be for Breakfast, lunch or dinner. Since,it is said to be not very healthy one,I won’t make very often in our house. But when it is prepared,we have a great meal 😉. This recipe requires only handful of ingredients to make. My own Tips […]
Baked Schezwan chicken tikka masala
This recipe is so easy to make but taste different from the regular chicken tikka. This recipe falls under Indo Chinese cuisine. In this recipe, I have baked the marinated chicken and then added in the gravy. The chicken is marinated in lemon juice and spices and then baked with schezwan sauce. I must admit […]